Taste of Tulalip – November 14th & 15th

Make your advance reservations for a delightful weekend to the Taste of Tulalip – only 35 minutes from downtown Seattle. The setting is simple but elegant. Come experience the amazing dishes from our in-house Chefs accompanied by local fine wines. This will truly be a celebration of Wine, Food and local Tulalip Tradition.  Start with Saturday’s Celebration Dinner to experience some of the finest dining in all of Western Washington carefully paired with delicious wine offerings.  On Sunday attend informative Chef Demonstrations or visit the Pairing Stations where our chefs and local wineries collaborate to walk you through a flavor-filled, component tasting to help demystify the art of pairing wine, food and cheese.  So plan to come, sit back, swirl a glass and enjoy a breathtaking event.

Plan your reservation.  For tickets and ordering information please call toll free at  1.866.716.7162.

Schedule:

Saturday, November 14th

Reception 6:00PM

Tulalip Resort Casino Executive Chef Perry Mascitti in partnership with Sommelier Tommy Thompson bring you on a journey celebrating Tulalip culture and style.

Celebration Dinner 7:00PM

This eight course culinary extravaganza will be paired with six amazing and unique Washington wines. The evening is followed by a VIP party where guests can enjoy an evening of great cigars, after dinner drinks, and conversation.

Sunday, November 15th

Lifestyle Seminars 10:00am – 1:30pm

Choose from a variety of interesting, and interactive seminars that bring the world of wines to you. You can choose from classes ranging from The ABC’s of Wine Tasting to Essential Chocolate and Wine Pairings. Not to be missed will be a spirited panel discussion comparing Washington’s Red Mountain AVA and the California’s Paso Robles AVA.

Luncheon – Noon to 1:30pm in Cabaret; Red Mtn. AVA versus Paso Robles AVA

This luncheon sports a spirited panel discussion comparing similarities and differences between the Red Mountain and the Paso Robles AVA (American Viticultural Area) and their wines. Enjoy a “brown bag” lunch provide by the Resort Chefs, sample some Red Mountain or Paso Robles wine, and listen to the panel of Red Mountain and Paso Robles wine makers and grape growers discuss what makes their AVA’s unique.

Food and Wine Tastings 2:00pm – 6:00pm

Executive Chef Perry Mascitti and Sommelier Tommy Thompson lead a fabulous Tulalip culinary team along with over sixty Washington State wineries to offer you a wide variety of experiences from which to choose. Our diverse culinary offerings will be showcased throughout the afternoon with multiple action stations and chef demonstrations.

(For More Schedule and Detail, Click Here)

Packages:

Corporate table includes 8 – $2,200:

8 tickets to the Celebration Dinner

8 tickets to the Chef Demonstrations

2 Lifestyle Seminars Per Person

Table recognition

Weekend Package $280 Per Person includes:

1 ticket to Celebration Dinner

1 ticket to Chef Demonstrations

2 Lifestyle Seminars

Overnight Package ($429 for single or $699 for couples) includes:

Deluxe King Room

Ticket(s) to Celebration Dinner

One Chef Demonstrations and 2 Lifestyle Seminars per person

Celebration Dinner $200 Per Person

Taste of Tulalip $45 Per Person

Lifestyle Seminars $45 each or 2 for $75

So plan to come, sit back, swirl a glass and enjoy a breathtaking event.

Plan your reservation:

For tickets and ordering information please call toll free at  1.866.716.7162.

Visit Tulalip Resort Dining for more information about our chefs and restaurants (Additional Detail Here).